Ingredients
For this tantalizing crock pot pepper steak with bell peppers, you will need the following ingredients:
– 2 pounds of beef steak, sliced into strips
– 2 bell peppers (any color), sliced
– 1 onion, sliced
– 3 cloves of garlic, minced
– 1 cup beef broth
– ¼ cup soy sauce
– 2 tablespoons cornstarch
– Salt and pepper to taste
Optional ingredient substitutions:
– For a gluten-free version, use tamari or coconut aminos instead of soy sauce.
– You can add a kick of heat with a dash of hot sauce or red pepper flakes.
– Experiment with different veggies like mushrooms or snow peas to customize the dish to your liking.
Step-by-Step Instructions
1. Season the beef strips with salt and pepper.
